“GRAPE ESCAPE” ORIGINAL COCKTAIL BY STEVE FETTE

“GRAPE ESCAPE”

INGREDIENTS

5 Green Grapes

.75 oz Lemon Juice

.75 oz Pineapple Simple Syrup

2 oz Avua Prata Cachaca

INSTRUCTIONS

Muddle grapes with lime and syrup in a mixing tin. Add spirit, ice, and shake until chilled. Strain into a rocks glass over fresh ice.

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