This past Thursday, April 26th, we were invited to Boozy Burbs first ever Food Hall. The event took place at The Terrace In Paramus NJ. The second we pulled in we knew it was going to be a good one. The line down the street, the filled parking lots, and the people everywhere was enough for us to realize how much fun we were going to have. Every single detail at this event blew us away.
The event was packed with people enjoying the free photo booth, live DJ, and of course, LOTS OF FOOD & BOOZE! The atmosphere was everything and more, a foodie paradise for sure. The VIP section was filled with thrilled influencers and came equipped with a light box for the ultimate photos… and that wasn’t even the best part! The best part was that Adam Seger, corporate sommelier/executive bartender with iPic Entertainment, was our assigned bartender for the night representing City Perch. His big hit in our book was definitely the Heizenberg, Adams take on a tequila sunrise.
Let us not forget about the food! To start, of course, we ran over to Callahan’s in search of the Flaming Hot Cheetos Soft Shell Crab Sandwich. This sandwich lived up to all its hype. It knocked us out and made all our friends jealous they missed out. Let me paint you a picture: the soft shell crab was breaded with crushed flaming hot Cheetos, paired with crisp bitter arugula and a pale ale cheese sauce. All of that was then cushioned between a potato bun and voilà! Daniel C. DeMiglio, 3rd generation grandson and owner clearly knows what he’s doing!!
Another great vendor who blew us away with creativity was Empanada Mania. Their Taconadarito had us baffled. We chose the beef empanada which was then placed on a giant tortilla with rice and beans, wrapped up into a burrito and then topped with all your taco favorites. This bite was so indulgent and so perfect.
Unfortunately we were too late when we ran over to Red White & Que. Although they were all out of buns we still insisted on trying their bacon and brisket. It was pull apart delicious, definitely check them out! Another great bite that night was the tuna tar tar from Biddy O’Malley’s.
Our favorite sweet of the night was the s’mores donut from Glaze Donuts. It was a vanilla cake donut with marshmallow cream, chocolate frosting and graham cracker crumbs. Simple, decadent, and we of course ate every last bite. Our full tummies didn’t seem to mind.
The cannoli cup cake from Sweet&Flour was also killer!
Keep scrolling to see videos that will make you drool!
Once again thank you so much to Boozy Burbs and everyone that put together this awesome event. Thank you to all the vendors who made this event possible. Please check them all out, give them a like and stop by! You won’t be disappointed.
Browse the list of vendors below and stay up to date with Boozy Burbs for all north jersey foodie events.
Biagio’s Ristorante – Link
Aumm Aumm – Link
Empanada Mania – Link
17 Summer – Link
Kimchi Smoke BBQ – Link
Biddy O’Malley’s – Link
City Perch Kitchen + Bar – Link
Westwood Prime Meats – Link
Callahan’s – Link
Glaze Donuts – Link
Hold My Knots – Link
Russo’s House of Pizza – Link
Dill Fresh Mediterranean Grill – Link
Red White & Que Smokehouse – Link
Kurly Kürtősh – Link
Mr. Cupcakes – Link
Sweet & Flour – Link
Candy Rush – Link
Erie Bakery – Link
bfnj 